Anderson’s Beer Batter Pancakes

Amazing! Put a nice cut of real butter and real maple syrup over the top!


2 c. Biscuit Mix
2 tbsp. Sugar
1/2 tsp. Ground Cinnamon
Dash Ground Nutmeg
5 Eggs Beaten
1/2 c. Real Hickory Bacon Pieces
1/2 c. Beer (Stella Artois Pilser, Ales, and Stouts work really well)
2 tbsp. Cooking Oil


-In large mixing bowl stir together the biscuit mix, sugar, ground cinnamon and ground nutmeg.
-Stir together the beaten eggs, beer and cooking oil.
-Add dry ingredients, stirring just until moistened.
-If lumpy add little more beer.


-Pour in frying pan and cook until desired brown.